|
BSI BS EN 13652 |
Soil Improvers and Growing Media - Extraction of Water Soluble Nutrients and Elements |
|
BSI BS EN 14155 |
Derivatives from coal pyrolysis Carbon black feedstock Specifications and test methods |
|
BSI BS EN 14617-13 |
Agglomerated stone Test methods Part 13: Determination of electrical resistivity |
|
BSI BS EN 14713 |
Adhesives for paper and board, packaging and disposable sanitary products Determination of friction properties of films potentially suitable for bonding |
|
BSI BS EN ISO 11890-1 |
Paints and Varnishes - Determination of Volatile Organic Compound (VOC) Content - Part 1: Difference Method-CORR 13647: January 21, 2002; Renumbers BS 3900-A23:2000; |
|
BSI BS EN ISO 150 |
Raw, refined and boiled linseed oil for paints and varnishes — Specifications and methods of test-AMD 17093: April 30, 2007 |
|
BSI BS EN ISO 15528 |
Paints, Varnishes and Raw Materials for Paints and Varnishes - Sampling-Supersedes BS 4726: 1986 and BS EN 21512: 1994 Which Are Withdrawn; |
|
BSI BS EN ISO 20764 |
Petroleum and related products Preparation of a test portion of high-boiling liquids for the determination of water content Nitrogen Petroleum and related products Preparation of a test portion of high-boiling liquids for the determination of water content Nitrogen purge method |
|
BSI BS EN ISO 2871-2 |
Surface Active Agents - Detergents - Determination of Cationic-Active Matter Content Part 2: Cationic-Active Matter of Low Molecular Mass (Between 200 and 500) (W) |
|
BSI BS EN ISO 3262-18 |
Extenders for Paints - Specifications and Methods of Test - Part 18: Precipitated Sodium Aluminium Silicate-CORR 11072, September 2000; Together with the Other Parts of BS EN ISO 3262, it Will Supersede BS 1795:1976; |
|
BSI BS EN ISO 3262-2 |
Extenders for Paints - Specifications and Methods of Test - Part 2: Barytes (Natural Barium Sulfate)-Together with the Other Parts of BS EN ISO 3262, it Will Supersede BS 1795: 1976 Which is Declared Obsolescent; |
|
BSI BS EN ISO 3262-8 |
Extenders for Paints - Specifications and Methods of Test - Part 8: Natural Clay-Together with the Other Parts of BS EN ISO 3262, It Will Supersede BS 1795: 1976; |
|
BSI BS EN ISO 6271-1 |
Clear liquids Estimation of colour by the platinum-cobalt scale Part 1: Visual method-Supersedes BS 6782-12:1997; Also known as BS 6782-12.1:2004 |
|
BSI BS EN ISO 663 |
Animal and Vegetable Fats and Oils - Determination of Insoluble Impurities Content-CORR 13754: March 11, 2002; |
|
BSI BS EN ISO 6744-3 |
Binders for paints and varnishes Alkyd resins Part 3: Determination of unsaponifiable matter content-CORR 10885:December 2000; AMD 15240:July 9, 2004; Renumbers BS 6782-16.3:2000 |
|
BSI BS EN ISO 6847 |
Welding Consumables - Deposition of a Weld Metal Pad for Chemical Analysis-CORR 13642: January 17, 2002; Supersedes BS EN 26847:1994; |
|
BSI BS EN ISO 7142 |
Binders for paints and varnishes — Epoxy resins — General methods of test |
|
BSI BS EN ISO 8781-2 |
Pigments and Extenders - Methods of Assessment of Dispersion Characteristics Part 2: Assessment from the Change in Fineness of Grind (AMD 8530) August 15, 1995 (Formerly BS 3483: Part E2: 1991) (W)-Amd 1; |
|
BSI BS ISO 15715 |
Binders for paints and varnishes Determination of turbidity |
|
BSI BS ISO 21148 |
Cosmetics Microbiology General instructions for microbiological examination |
|
BSI BS ISO 6145-5 |
Gas Analysis - Preparation of Calibration Gas Mixtures Using Dynamic Volumetric Methods - Part 5: Capillary Calibration Devices |
|
BSI DD CEN/TS 13130-23 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants |
|
BSI PD CEN/TR 15508 |
Key properties on solid recovered fuels to be used for establishing a classification system |
|
BSI BS 1016-106.1.1 |
Methods for Analysis and Testing of Coal and Coke Part 106: Ultimate Analysis of Coal and Coke Section 106.1: Determination of Carbon and Hydrogen Content Subsection 106.1.1: High Temperature Combustion Method (ISO 609: 1996) (W) |
|
BSI BS 1016-106.7 |
Methods for Analysis and Testing of Coal and Coke Part 106: Ultimate Analysis of Coal and Coke Section 106.7: Determination of Carbonate Carbon Content-Supersedes Clauses 5 and 9 and Those Parts of Clause 11 Relating to Carbon (Carbonate) as Carbon Dioxide in BS 1016: Part 6; ISO 925: 1997; |
|
BSI BS 1016-108.6 |
Methods for Analysis and Testing of Coal and Coke Part 108: Tests Special to Coke Section 108.6: Determination of Critical Air Blast Value |
|
BSI BS 1016-110.1 |
Methods for Analysis and Testing of Coal and Coke Part 110: Size Analysis of Coke Section 110.1: Nominal Top Size Greater Than 20 mm (ISO 728: 1995) (W) |
|
BSI BS 1460 |
Method for Determination of Apparent Density After Compaction of Precipitated Calcium Carbonate-AMD 6199: July 1967 |
|
BSI BS 1595-2 |
Propan-2-Ol (Isopropyl Alcohol) for Industrial Use Part 2: Methods of Test |
|
BSI BS 2068 |
Acetic Anhydride-AMD 7627: May 15, 1993; |
|
BSI BS 3156 SUB SEC 10.3.1 |
Methods for the Analysis of Fuel Gases Part 10: General Methods Section 10.3: Determination of Water Dew Point and Relative Humidity Subsection 10.3.1: Principles of Cooled Surface Condensation Hygrometers and General Description of Their Use |
|
BSI BS 3482 PART 8 |
Methods of Test for Desiccants Part 8: Estimation of Ammonia and Ammonium Compounds Content |
|
BSI BS 3762 PART 1 |
Analysis of Formulated Detergents Part 1: Method of Sample Division |
|
BSI BS 3762-3.12 |
Analysis of Formulated Detergents - Part 3: Quantitative Test Methods - Section 3.12: Method for Determination of Ammonia Content |
|
BSI BS 3981 |
Iron Oxide Pigments for Paints |
|
BSI BS 3993 |
Hydrochloric Acid, Commercial, Types 1 and 2 |
|
BSI BS 4140 PART 14 |
Methods of Test for Aluminium Oxide Part 14: Determination of Calcium Content-ISO 2070: 1997; |
|
BSI BS 4267 PART 0 |
Ammonium Nitrate Part 0: General Introduction |
|
BSI BS 4285 SUBSEC 3.4.2 |
Microbiological Examination for Dairy Purposes Part 3: Methods for Detection and or Enumeration of Specific Groups of Microorganisms Section 3.4: Enumeration of Lipolytic Microorganisms Subsec 3.4.2: Tributyrin Agar Method |
|
BSI BS 4401 PART 11 |
Methods of Test for Meat and Meat Products Part 11: Determination of Hydroxyproline Content (W) |
|
BSI BS 4401-17 |
Methods of Test for Meat and Meat Products - Part 17: Determination of Chloramphenicol Content (Liquid Chromatographic Method)-ISO 13493: 1998; |
|
BSI BS 4401-18 |
Methods of Test for Meat and Meat Products - Part 18: Determination of Starch and Glucose Contents (Enzymatic Method)-ISO 13965: 1998; |
|
BSI BS 5202-10 |
Methods for Chemical Analysis of Tobacco and Tobacco Products - Part 10: Determination of Organochlorine Pesticide Residues (Gas Chromatographic Method)-ISO 4389:2000; |
|
BSI BS 5350 PART B5 |
Methods of Test for Adhesives Part B5: Determination of Gelation Time (AMD 5359) February 27, 1987-Amd 1; |
|
BSI BS 5350 PART H4 |
Methods of Test for Adhesives Group H: Physical Tests on Hot Melt Adhesives Part H4: Determination of Maximum Open Time of Hot-Melt Adhesives (Oven Method) |
|
BSI BS 5551 SUBSEC 4.1.2 |
Fertilizers Part 4: Chemical Analysis Section 4.1: Determination of Nitrogen Subsection 4.1.2: Determination of Ammoniacal Nitrogen, Titrimetric Method After Distillations |
|
BSI BS 5551 SUBSEC 4.1.3 |
Fertilizers Part 4: Chemical Analysis Section 4.1: Determination of Nitrogen Subsection 4.1.3: Method for Determination of Total Nitrogen Content (Titrimetric Method After Distillation) |
|
BSI BS 5551 SUBSEC 4.3.1 |
Fertilizers Part 4: Chemical Analysis Section 4.3: Determination of Potassium Subsection 4.3.1: Preparation of the Test Solution for Determination of Water- Soluble Potassium Content |
|
BSI BS 5598 PART 7 |
Methods of Sampling and Test for the Halogenated Hydrocarbons Part 7: Methods of Test for Methyl Chloride and Ethyl Chloride |
|
BSI BS 5688 PART 2 |
Methods of Test for Orthoboric Acid (Boric Acid), Diboron Trioxide (Boric Oxide), Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 2: Determination of Boric Oxide Content of Boric Oxide |
|
BSI BS 6049 PART 1 |
Methods of Test for Tea Part 1: Preparation of Ground Sample of Known Dry Matter Content |
|
BSI BS 6075 PART 7 |
Sampling and Test for Sodium Hydroxide for Industrial Use Part 7: Determination of Chloride Content (Photometric Method) |
|
BSI BS 6127 PART 3 |
Petrographic Analysis of Bituminous Coal and Anthracite Part 3: Method of Determining Maceral Group Composition of Bituminous Coal and Anthracite (ISO 7404-3: 1994) (W) |
|
BSI BS 6248 PART 11 |
Caseins and Caseinates Part 11: Method for the Determination of Nitrate and Nitrite Contents |
|
BSI BS 6248 PART 6 |
Caseins and Caseinates Part 6: Method for Determination of Lactose Content (Photometric Method) |
|
BSI BS 6279 PART 3 |
Storage of Cereals and Pulses Part 3: Guide to Control of Attack by Pests |
|
BSI BS 6379 PART 1 |
Sampling of Coffee and Coffee Products Part 1: Method of Sampling Green Coffee in Bags |
|
BSI BS 6379 PART 4 |
Sampling of Coffee and Coffee Products Part 4: Method for Preparation of Samples of Green Coffee for Use in Sensory Analysis (ISO 6668: 1991) |
|
BSI BS 6392 PART 2 |
Testing of Ethanol for Industrial Use Part 2: Method for Determination of Carbonyl Compounds Content Present in Small Amounts (Photometric Method)-Amd 1; |
|
BSI BS 6392 PART 3 |
Testing of Ethanol for Industrial Use Part 3: Method for Determination of Carbonyl Compounds Content Present in Moderate Amounts (Titrimetric Method)-Amd 1; |
|
BSI BS 6392 PART 4 |
Testing of Ethanol for Industrial Use Part 4: Method for Determination of Aldehydes Content-Amd 1; |
|
BSI BS 6392 PART 5 |
Testing of Ethanol for Industrial Use Part 5: Method of Test for Miscibility with Water-Amd 1; |
|
BSI BS 6585 |
Guide for Comparative Testing of Performance of Detergents for Domestic Machine Dishwashing |
|
BSI BS 6829 SEC 2.3 |
Analysis of Surface Active Agents (Raw Materials) Part 2: Alkane Sulphonates Section 2.3: Method for Determination of Alkane Monosulphonates Content |
|
BSI BS 684 SEC 2.1 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.1: Determination of Water by the Karl Fischer Method-ISO 8534: 1996 |
|
BSI BS 684 SEC 2.2 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.2: Determination of Ash |
|
BSI BS 684 SEC 2.33 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.33: Detection and Identification of Antioxidants |
|
BSI BS 684 SEC 2.8 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.8: Determination of Total Neutral Oil |
|
BSI BS 684 SEC 2.9 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.9: Determination of the Hydroxyl Value and the Acetyl Value-AMD 2653; July 31, 1987; |
|
BSI BS 6843-3 |
Classification of petroleum fuels Part 3: Liquefied petroleum gases-ISO 8216-3: 1987; |
|
BSI BS 696-2 |
Gerber Method for the Determination of Fat in Milk and Milk Products Part 2: Methods |
|
BSI BS 7546 PART 1 |
Hydrogen Peroxide for Industrial Use Part 1: Method for Determination of Hydrogen Peroxide Content (W) |
|
BSI BS 7575 |
Resistance Thermometers and Thermocouples for the Measurement of Temperature in Tanks Containing Refrigerated Light Hydrocarbon Fluids (ISO 8310: 1991) |
|
BSI BS 7577 |
Calculation Procedures for Static Measurement of Refrigerated Light Hydrocarbon Fluids (ISO 6578: 1991) |
|
BSI BS 770 PART 9 |
Chemical Analysis of Cheese Part 9: Determination of Nitrate and Nitrate Contents |
|
BSI BS 770-5 |
Methods for Chemical analysis of cheese Part 5: Determination of pH value |
|
BSI BS 7723 PART 2 |
Methods for Calibration of Vertical Cylindrical Tanks for Petroleum and Liquid Petroleum Products Part 2: Optical-Reference-Line Method (ISO 7507-2: 1993) (W) |
|
BSI BS 7857 PART 2 |
Methods for Microbiological Examination of Meat and Meat Products Part 2 Enumeration of Lactic Acid Bacteria. Colony- Count Technique at 30 Degrees C (ISO 13721: 1995) (W) |
|
BSI BS EN 1062-11 |
Paints and Varnishes Coating Materials and Coating Systems for Exterior Masonry and Concrete Part 11: Methods of Conditioning Before Testing |
|
BSI BS EN 1131 |
Method for Determination of the Relative Density of Fruit and Vegetable Juices (W) |
|
BSI BS EN 1133 |
Method for Determination of Formol Number of Fruit and Vegetable Juices (W) |
|
BSI BS EN 1142 |
Method for Determination of Sulfate Content of Fruit and Vegetable Juices (W) |
|
BSI BS EN 12032 |
Self-Adhesive Tapes - Measurement of Bonding of Thermosetting Adhesive Tapes During Curing |
|
BSI BS EN 12974 |
Surface Active Agents - Determination of the 1,4-Dioxane Content in Alkyl-Ethoxy-Sulfate Products by GLC/Head Space Procedure |
|
BSI BS EN 13177 |
Chemicals used for treatment of water intended for human consumption Methanol |
|
BSI BS EN 13194 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Acetic Acid |
|
BSI BS EN 13300 |
Paints and Varnishes - Water-Borne Coating Materials and Coating Systems for Interior Walls and Ceilings - Classification |
|
BSI BS EN 13621 |
Food processing machinery Salad dryers Safety and hygiene requirements |
|
BSI BS EN 13717 |
Surface active agents Determination of primary, secondary and tertiary amino nitrogen Potentiometric titration |
|
BSI BS EN 13991 |
Derivatives from coal pyrolysis Coal tar based oils: creosotes Specifications and test methods |
|
BSI BS EN 14035-27 |
Fireworks Part 27: Rockets Specification and test methods-Partially Supersedes BS 7114-2:1988 and BS 7114-3:1988 ; |
|
BSI BS EN 14035-28 |
Fireworks Part 28: Roman candles Specification and test methods-Partially supersedes BS 7114-2:1988 and BS 7114-3:1988 |
|
BSI BS EN 14176 |
Foodstuffs Determination of domoic acid in mussels by HPLC |
|
BSI BS EN 14265 |
Derivatives from coal pyrolysis Coal tar and pitch based binders and related products: painting tar Characteristics and test methods |
|
BSI BS EN 14524 |
Foodstuffs Determination of okadaic acid in mussels HPLC method with solid phase extraction clean-up, derivatization and fluorimetric detection |
|
BSI BS EN 1528-1 |
Fatty Food - Determination of Pesticides and Polychlorinated Biphenyls (PCBs) Part 1: General |
|
BSI BS EN 1541 |
Paper and board intended to come into contact with foodstuffs Determination of formaldehyde in an aqueous extract |
|
BSI BS EN 15529 |
Derivatives from coal pyrolysis — Terminology |
|
BSI BS EN 1988-1 |
Foodstuffs - Determination of Sulfite - Part 1: Optimized Monier-Williams Method |
|
BSI BS EN 335-2 |
Durability of wood and wood-based products Definition of use classes Part 2: Application to solid wood |
|
BSI BS EN 60464-3-2 |
Varnishes used for electrical insulation Part 3: Specifications for individual materials Sheet 2: Hot curing impregnating varnishes-AMD 16516: August 31, 2006; IEC 60464-3-2: 2001 |
|
BSI BS EN 61221 |
Petroleum products and lubricants Triaryl phosphate ester turbine control fluids (category ISO-LTCD) Specifications |
|
BSI BS EN 878 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Aluminium Sulfate |
|
BSI BS EN 927-1 |
Paints and Varnishes - Coating Materials and Coating Systems for Exterior Wood - Part 1: Classification and Selection |
|
BSI BS EN 927-5 |
Paints and Varnishes - Coating Materials and Coating Systems for Exterior Wood - Part 5: Assessment of the Liquid Water Permeability |
|
BSI BS EN 938 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Sodium Chlorite |
|
BSI BS EN ISO 14680-2 |
Paints and varnishes — Determination of pigment content — Part 2: Ashing method-AMD 16872: February 28, 2007 |
|
BSI BS EN ISO 1524 |
Paints, varnishes and printing inks Determination of fineness of grind-AMD 14122: January 21, 2003; Renumbers BS 3900-C6: 2000; |
|
BSI BS EN ISO 15304 |
Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method-CORR 13913: May 14, 2002; CORR 15728: June 2006 |
|
BSI BS EN ISO 16654 |
Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Escherichia Coli 0157-CORR 13344:July 2001; |
|
BSI BS EN ISO 16862 |
Paints and varnishes — Evaluation of sag resistance |
|
BSI BS EN ISO 20643 |
Mechanical vibration Hand-held and hand-guided machinery Principles for evaluation of vibration emission-Supersedes BS EN 1033:1996 |
|
BSI BS EN ISO 2811-2 |
Paints and Varnishes - Determination of Density - Part 2: Immersed Body (Plummet) Method-CORR 13753: March 19, 2002; Renumbers BS 3900-A20: 1998; |
|
BSI BS EN ISO 2870 |
Surface Active Agents - Detergents - Determination of Anionic-Active Matter Hydrolyzable and Non-Hydrolyzable Under Acid Conditions (W) |
|
BSI BS EN ISO 3262-22 |
Extenders for Paints - Specifications and Methods of Test - Part 22: Flux-Calcined Kieselguhr |
|
BSI BS EN ISO 3262-6 |
Extenders for Paints - Specifications and Methods of Test - Part 6: Precipitated Calcium Carbonate-Together with the Other Parts of BS EN ISO 3262, it Will Supersede BS 1795: 1976 Which is Declared Obsolescent; |
|
BSI BS EN ISO 4797 |
Laboratory glassware Boiling flasks with conical ground joints-Supersedes BS 6352:1983 |
|
BSI BS EN ISO 5534 |
Cheese and processed cheese Determination of the total solids content (Reference method)-Supersedes BS 770-10:1986 |
|
BSI BS EN ISO 661 |
Animal and Vegetable Fats and Oils - Preparation of Test Sample |
|
BSI BS EN ISO 6744-1 |
Binders for paints and varnishes Alkyd resins Part 1: General methods of test-CORR 10883:December 2000; AMD 15238:July 13, 2004; Renumbers BS 6782-16.1:2000 |
|
BSI BS EN ISO 6887-1 |
Microbiology of Food and Animal Feeding Stuffs - Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination - Part 1: General Rules for the Preparation of the Initial Suspension and Decimal Dilutions-Supersedes BS 5763-6: 1983; |
|
BSI BS EN ISO 6887-3 |
Microbiology of food and animal feeding stuffs Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 3: Specific rules for the preparation of fish and fishery products-CORR 14789: October 17, 2003; |
|
BSI BS EN ISO 7783-1 |
Methods of Test for Paints - Part 1: Determination of Water-Vapour Transmission Rate of Free Films (Dish Method)-AMD 10384: May 2000; Renumbers BS 3900-G9:1996 |
|
BSI BS EN ISO 787-13 |
General Methods of Test for Pigments and Extenders - Part 13: Determination of Water-Soluble Sulfates, Chlorides and Nitrates-Supersedes BS 3483-C6: 1974; |
|
BSI BS EN ISO 9167-2 |
Rapeseed - Determination of Glucosinolates Content Part 2: Method Using X-Ray Fluorescence Spectrometry-AMD 9486: May 1997; Also Known as BS 4289 Part 12: 1995 |
|
BSI BS ISO 11003-1 |
Adhesives - Determination of shear behaviour of structural adhesives - Part 1: Torsion test method using butt-bonded hollow cylinders |
|
BSI BS ISO 11535 |
Iron ores — Determination of various elements — Inductively coupled plasma atomic emission spectrometric method |
|
BSI BS ISO 14714 |
Essential Oils and Aromatic Extracts - Determination of Residual Benzene Content |
|
BSI BS ISO 15153 |
Tobacco Determination of the content of reducing substances Continuous-flow analysis method |
|
BSI BS ISO 15237 |
Solid mineral fuels Determination of total mercury content of coal |
|
BSI BS ISO 15592-3 |
Fine-cut tobacco and smoking articles made from it Methods of sampling, conditioning and analysis Part 3: Determination of total particulate matter of smoking articles using a routine analytical smoking machine, preparation for the determination of water and nicotine, and calculation of nicotine-free dry particulate matter |
|
BSI BS ISO 20773 |
Cigarettes — Determination of nicotine-free dry particulate matter and nicotine in sidestream smoke — Method using a routine analytical linear smoking machine equipped with a fishtail chimney |
|
BSI BS ISO 21150 |
Cosmetics Microbiology Detection of Escherichia coli |
|
BSI BS ISO 21270 |
Surface chemical analysis X-ray photoelectron and Auger electron spectrometers Linearity of intensity scale |
|
BSI BS ISO 277 |
Binders for Paints and Varnishes Raw Tung Oil Requirements and Methods of Test-Supersedes BS 391: 1987; |
|
BSI BS ISO 280 |
Essential Oils - Determination of Refractive Index |
|
BSI BS ISO 4120 |
Sensory analysis Methodology Triangle test |
|
BSI BS ISO 4715 |
Essential Oils - Quantitative Evaluation of Residue on Evaporation |
|
BSI BS ISO 5495 |
Sensory analysis Methodology Paired comparison test-CORR 16563: September 29, 2006; Supersedes BS 5929-2: 1982 |
|
BSI BS ISO 5943 |
Cheese and processed cheese products Determination of chloride content Potentiometric titration method-Supersedes BS 770-4:1989 |
|
BSI BS ISO 6145-10 |
Gas Analysis - Preparation of Calibration Gas Mixtures Using Dynamic Volumetric Methods - Part 10: Permeation Method-Supersedes BS 4559-7: 1981; |
|
BSI BS ISO 6611 |
Milk and milk products Enumeration of colony-forming units of yeasts and/or moulds Colony-count technique at 25 °C ICS |
|
BSI BS ISO 6741-3 |
Textiles - Fibres and Yarns - Determination of Commercial Mass of Consignments - Part 3: Specimen Cleaning Procedures-Supersedes BS 4784-3: 1988; |
|
BSI BS ISO 875 |
Essential Oils - Evaluation of Miscibility in Ethanol |
|
BSI BS ISO/TR 9122-3 |
Toxicity Testing of Fire Effluents Part 3: Methods for the Analysis of Gases and Vapours in Fire Effluents |
|
BSI BS ISO/TR 9122-4 |
Toxicity Testing of Fire Effluents Part 4: The Fire Model ( Furnaces and Combustion Apparatus Used in Small-Scale Testing) |
|
BSI DD 257-4 |
Methods of analysis of wood preservatives and treated timber Part 4: Quantitative analysis of cypermethrin in solutions of wood preservatives in organic solvents |
|
BSI DD CEN/TS 13130-14 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 14: Determination of 3,3-bis (3-methyl-4-hydroxyphenyl)-2-indoline in food simulants |
|
BSI DD CEN/TS 13130-18 |
Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 18: Determination of 1,2-dihydroxybenzene, 1,3-dihydroxybenzene, 1,4-dihydroxybenzene, 4,4'-dihydroxybenzophenone and 4,4'dihydroxybiphenyl in food simulants |
|
BSI DD CEN/TS 13130-20 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 20: Determination of epichlorohydrin in plastics |
|
BSI DD CEN/TS 13130-25 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 25: Determination of 4-methyl-1-pentene in food simulants |
|
BSI DD CEN/TS 13130-26 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 26: Determination of 1-octene and tetrahydrofuran in food simulants |
|
BSI DD CEN/TS 14774-1 |
Solid biofuels Methods for determination of moisture content Oven dry method Part 1: Total moisture Reference method |
|
BSI DD CEN/TS 14774-2 |
Solid biofuels Methods for the determination of moisture content Oven dry method Part 2: Total moisture Simplified method |
|
BSI DD CEN/TS 15210-1 |
Solid biofuels Methods for the determination of mechanical durability of pellets and briquettes Part 1: Pellets |
|
BSI DD CEN/TS 15297 |
Solid Biofuels Determination of minor elements |
|
BSI DD CEN/TS 15559 |
(FAULTY STANDARD) Fertilizers — Determination of nitric and ammoniacal nitrogen according to Ulsch |
|
BSI DD ENV 13070 |
Fruit and Vegetable Juices - Determination of the Stable Carbon Isotope Ratio (13C/12C) in the Pulp of Fruit Juices - Method Using Isotope Ratio Mass Spectrometry |
|
BSI PD CEN/TR 15138 |
Petroleum products and other liquids Guide to flash point testing |
|
BSI PD CEN/TR 15298 |
Foodstuffs Sample comminution for mycotoxins analysis Comparison between dry milling and slurry mixing |
|
BSI BS 1016-106.6.1 |
Methods for Analysis and Testing of Coal and Coke Part 106: Ultimate Analysis of Coal and Coke Section 106.6: Determination of Chlorine Content Subsection 106.6.1: Eschka Method-Together with BS 1016: Subsection 106.6.2 It Will Supersede BS 1016: Part 8: 1977; ISO 587: 1997; |
|
BSI BS 1016-107.3 |
Methods for the Analysis and Testing of Coal and Coke Part 107: Caking and Swelling Properties of Coal Section 107.3: Determination of Swelling Properties Using a Dilatometer-Partially Replaces BS 1016: PT 12: 1980 |
|
BSI BS 1016-109 |
Methods for Analysis and Testing of Coal and Coke Part 109: Size Analysis of Coal-ISO 1953: 1994; |
|
BSI BS 1016-110.2 |
Methods for Analysis and Testing of Coal and Coke Part 110: Size Analysis of Coke Section 110.2: Nominal Top Size 20 mm or Less (ISO 2325: 1986) (W) |
|
BSI BS 1016-21 |
Methods for the Analysis and Testing of Coal and Coke Part 21: Determination of Moisture-Holding Capacity of Hard Coal |
|
BSI BS 1994 |
Dichloromethane (Methylene Chloride) (W) |
|
BSI BS 2690 PART 115 |
Water Used in Industry Part 115: Cyclohexylamine; Spectrophotometric Method |
|
BSI BS 3215 |
Reusable Portable Urinals (W) |
|
BSI BS 3762 PART 2 |
Analysis of Formulated Detergents Part 2: Qualitative Test Methods |
|
BSI BS 3762 SEC 3.10 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.10: Methods for Determination of Short-Chain Alkylbenzenesulphonates Content (Read in Conjunction with BS 3762: Part 0) |
|
BSI BS 3762 SEC 3.5 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.5: Methods for Determination of Total Organic Matter Content |
|
BSI BS 4267 PART 1 |
Ammonium Nitrate Part 1: Method for Determination of Ammoniacal Nitrogen Content |
|
BSI BS 4285 SEC 2.1 |
Microbiological Examination for Dairy Purposes Part 2: Methods of General Application for Enumeration of Microorganisms Sec 2.1: Enumeration of Microorganisms by Poured Plate Technique for Colony Count |
|
BSI BS 4285 SEC 3.6 |
Microbiological Examination for Dairy Purposes Part 3: Methods Part 3: Methods for Detection and/or Enumeration of Specific Groups of Microorganisms Section 3.6: Enumeration of Yeasts and Moulds |
|
BSI BS 4313 |
Strontium Chromate Pigments for Paints |
|
BSI BS 4401 PART 12 |
Methods of Test for Meat and Meat Products Part 12: Determination of Starch Content of Meat Products (Reference Method)-Amd 1; |
|
BSI BS 4401 PART 13 |
Methods of Test for Meat and Meat Products Part 13: Determination of Gluconodelta Lactone Content (Reference Method) |
|
BSI BS 4401 PART 16 |
Methods of Test for Meat and Meat Products Part 16: Determination of Chloride Content (Potentiometric Method) (ISO 1841-2: 1996) (W) |
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BSI BS 4401 PART 5 |
Methods of Test for Meat and Meat Products Part 5: Determination of Free Fat Content (ISO 1444: 1996) (W) |
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BSI BS 4401-8 |
Methods of test Meat and meat products Part 8: Determination of nitrite content |
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BSI BS 4427-1 |
Methods of Test for Sodium Tripolyphosphate (Pentasodium Triphosphate) and Sodium Pyrophosphate (Tetrasodium Pyrophosphate) for Industrial Use: Part 1: Determination of Matter Insoluble in Water in Sodium Tripolyphosphate |
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BSI BS 4475 |
Specification for Straight Mineral Lubricating Oils-CORR 12089; January 2001; |
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BSI BS 4651 PART 0 |
Ammonia Solution Part 0: Methods for Sampling |
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BSI BS 4974 |
Water for Lead-Acid Batteries-Amd 1; |
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BSI BS 4993-1 |
Methods of Test for Aluminium Fluoride for Industrial Use Part 1: Determination of Fluorine Content |
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BSI BS 5193 |
Zinc Phosphate Pigments for Paints (ISO 6745: 1990) |
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BSI BS 5202 PART 9 |
Methods for Chemical Analysis of Tobacco and Tobacco Products Part 9: Determination of Alkaloid Retention by Filters of Cigarettes (Spectrometric Method) (ISO 3401: 1991) (W) |
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BSI BS 5350 PART G2 |
Methods of Test for Adhesives Group G: Adhesives Part G2: Determination of Static Shear Strength of Anaerobic Adhesives |
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BSI BS 5350 PART H1 |
Methods of Test for Adhesives Group H: Physical Tests on Hot Melt Adhesives Part H1: Determination of Heat Stability of Hot Melt Adhesives in the Application of Equipment |
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BSI BS 5350 PART H3 |
Methods of Test for Adhesives Group H: Physical Tests on Hot Melt Adhesives Group H3: Determination of Heat Resistance of Hot-Melt Adhesives |
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BSI BS 5381-2 |
Method for Determination of Physical Properties of Tobacco and Tobacco Products - Part 2: Nominal Diameter of Cigarettes and Filter Rods Using a Laser Beam Measuring Apparatus-ISO 2971: 1998; |
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BSI BS 551 |
Butyl Acetate for Industrial Use |
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BSI BS 5551 SEC 2.4 |
Fertilizers Part 2: Sampling Section 2.4: Practical Arrangements for Final Samples |
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BSI BS 5551 SUBSEC 4.1.1 |
Fertilizers Part 4: Chemical Analysis Section 4.1: Determination of Nitrogen Subsection 4.1.1: Nitron Gravimetric Method for Determination of Nitrate Nitrogen |
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BSI BS 5752 PART 3 |
Coffee and Coffee Products Part 3: Coffee: Determination of Caffein Content (Reference Method) |
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BSI BS 5763 PART 14 |
Methods for Microbiological Examination of Food and Animal Feeding Stuffs Part 14: Detection of Vibrio Parahaemolyticus |
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BSI BS 5962 |
Naphthalene (Including Test Methods) |
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BSI BS 5987 |
Methods for Sampling Tea |
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BSI BS 6075 PART 5 |
Sampling and Test for Sodium Hydroxide for Industrial Use Part 5: Sampling and Preparation of Main Test Solution |
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BSI BS 6215 PART 2 |
Agricultural Food Products Part 2: Determination of Crude Fibre Content (Modified Scharrer Method)-Amd 1; |
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BSI BS 6248 PART 3 |
Caseins and Caseinates Part 3: Method for Determination of Ash of Rennet Caseins and Caseinates (Reference Method) |
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BSI BS 6248 PART 4 |
Caseins and Caseinates Part 4: Method for Determination of pH (Reference Method) |
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BSI BS 6325 |
Glossary of Terms relating to black tea |
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BSI BS 6379 PART 3 |
Sampling of Coffee and Coffee Products Part 3: Coffee Trier for Sampling Green Coffee |
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BSI BS 6392 PART 1 |
Testing of Ethanol for Industrial Use Part 1: Method for Detection of Alkalinity or Determination of Acidity to Phenolphthalein-Amd 1; |
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BSI BS 6394 PART 2 |
Trace Elements in Milk and Milk Products Part 2: Method for the Determination of Iron Content (Reference Method) (W) |
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BSI BS 662-3 |
Carbon disulphide for industrial use Part 3: Additional methods of test |
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BSI BS 6829 SEC 1.6 |
Analysis of Surface Active Agents (Raw Materials) Part 1: General Methods Section 1.6: Method for Determination of Solubility in Water (ISO 6839: 1982) |
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BSI BS 684 SEC 2.12 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.12: Determination of Oxidised Fatty Acids |
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BSI BS 684 SEC 2.17 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.17: Determination of Iron. Colorimetric Method |
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BSI BS 684 SEC 2.20 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.20: Determination of Carotene in Vegetable Oils |
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BSI BS 684 SEC 2.32 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.32: Determination of Rancidity Index (AMD 3258) December 31, 1979-Amd 1; |
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BSI BS 684 SEC 2.43 |
Methods of Analysis of Fats and Fatty Oils Part 2: Other Methods Section 2.43: Determination of Polyunsaturated Fatty Acids with a Cis, Cis 1,4-Diene Structure |
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BSI BS 6843 PART 2 |
Classification of Petroleum Fuels Part 2: Gas Turbine Fuels for Industrial and Marine Applications |
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BSI BS 7319 PART 10 |
Analysis of Sodium Chloride for Industrial Use Part 10: Method for Determination of pH and Total Alkalinity |
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BSI BS 734-2 |
Density hydrometers for use in milk Part 2: Methods-AMD 5041: October 1963 |
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BSI BS 7390 |
Instant Tea |
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BSI BS 7667 PART 1 |
Assessors for Sensory Analysis Part 1: Guide to the Selection, Training and Monitoring of Selected Assessors (ISO 8586-1: 1993) (W) |
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BSI BS 770-1 |
Methods for Chemical analysis of cheese Part 1: General introduction |
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BSI BS 7723 PART 4 |
Methods for Calibration of Vertical Cylindrical Tanks for Petroleum and Liquid Petroleum Products Part 4: Internal Electro-Optical Distance-Ranging Method (ISO 7507-4: 1995) (W) |
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BSI BS 7771 |
Code of Practice for Pasteurization of Milk on Farms and in Small Dairies |
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BSI BS 7857 PART 1 |
Methods for Microbiological Examination of Meat and Meat Products Part 1: Enumeration of Pseudomonas spp. (ISO 13720: 1995) (W) |
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BSI BS 894 |
Ubbelohde Apparatus for Flow and Drop Points-Amd 1; |
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BSI BS 975 |
Density-Composition Tables for Aqueous Solutions of Nitric Acid |
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BSI BS EN 1018 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Calcium Carbonate |
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BSI BS EN 10333 |
Steel for packaging Flat steel products intended for use in contact with foodstuffs, products or beverages for human and animal consumption Tin coated steel (tinplate) |
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BSI BS EN 12355 |
Food processing machinery Derinding-, skinning- and membrane removal machines Safety and hygiene requirements |
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BSI BS EN 12671 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Chlorine Dioxide |
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BSI BS EN 12854 |
Food processing machinery - Beam mixers - Safety and hygiene requirements |
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BSI BS EN 12873-1 |
Influence of materials on water intended for human consumption Influence due to migration Part 1: Test method for non-metallic and non-cementitious factory made products |
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BSI BS EN 12946 |
Liming materials Determination of calcium content and magnesium content Complexometric method-CORR 13810:July 1, 2002 |
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BSI BS EN 1302 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Aluminium-Based Coagulants - Analytical Methods-CORR 13809: October 2, 2002; |
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BSI BS EN 13130-2 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 2: Determination of terephthalic acid in food simulants |
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BSI BS EN 13130-7 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants |
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BSI BS EN 13208 |
Food processing machinery Vegetable peelers Safety and hygiene requirements |
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BSI BS EN 13631-11 |
Explosives for civil uses High explosives Part 11: Determination of transmission of detonation |
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BSI BS EN 13631-13 |
Explosives for civil uses High explosives Part 13: Determination of density |
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BSI BS EN 13654-1 |
Soil Improvers and Growing Media - Determination of Nitrogen - Part 1: Modified Kjeldahl Method |
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BSI BS EN 1376 |
Foodstuffs - Determination of Saccharin in Table Top Sweetner Preparations - Spectrometric Method |
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BSI BS EN 13763-13 |
Explosives for civil uses Detonators and relays Part 13: Determination of resistance of electric detonators to electrostatic discharge |
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BSI BS EN 1378 |
Foodstuffs - Determination of Aspartame in Table Top Sweetner Preparations - Method by High Performance Liquid Chromatography |
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BSI BS EN 13938-7 |
Explosives for civil uses Propellants and rocket propellants Part 7: Determination of properties of black powder |
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BSI BS EN 1408 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Poly(Diallyldimethylammonium Chloride) |
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BSI BS EN 14680 |
Adhesives for non-pressure thermoplastic piping systems Specifications |
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BSI BS EN 14733 |
Bitumen and bituminous binders - Bituminous emulsions, fluxed and cut-back bitumen factory production control |
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BSI BS EN 15238 |
Soil improvers and growing media — Determination of quantity for materials with particle size greater than 60 mm |
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BSI BS EN 1791 |
Surface Active Agents - Fatty Alkyl Dimethyl Amine Oxides - Determination of the Amine Oxide Content |
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BSI BS EN 28510-2 |
Adhesives - Peel Test for a Flexible-Bonded-to-Rigid Test Specimen Assembly Part 2: 180 Degree Peel (ISO 8510-2: 1990) (AMD 7560) Aug 15, 1993 (Formerly BS 5350: Part C11: 1991 Replaces BS 5350: Part C11: 1979) (W)-Amd 1; |
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BSI BS EN 60464-2 |
Varnishes Used for Electrical Insulation - Part 2: Methods of Test-AMD 16347: May 31, 2006; CORR 16914: February 28, 2007 |
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BSI BS EN ISO 11290-1 |
Microbiology of food and animal feeding stuffs Horizontal method for the detection and enumeration of Listeria monocytogenes Part 1: Detection method-AMD 15393:November 22, 2004; Also Known as BS 5763-18:1997 |
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BSI BS EN ISO 11909 |
Binders for paints and varnishes — Polyisocyanate resins — General methods of test |
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BSI BS EN ISO 13803 |
Paints and varnishes Determination of reflection haze on paint films at 20 degrees-AMD 15244: July 12, 2004; Renumbers BS 3900-D13:2000 |
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BSI BS EN ISO 1522 |
Paints and Varnishes - Pendulum Damping Test-CORR 10445: January 2000; AMD 12090: March 2001; Renumbers BS 3900-E5:1998 |
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BSI BS EN ISO 15908 |
Adhesives for thermoplastic piping systems Test method for the determination of thermal stability of adhesives |
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BSI BS EN ISO 20566 |
Paints and varnishes — Determination of the scratch resistance of a coating system using a laboratory car-wash-AMD 16860: February 28, 2007 |
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BSI BS EN ISO 2495 |
Iron Blue Pigments-AMD 13110: June 2001; Renumbers BS 283:1995; Supersedes BS 283:1965 |
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BSI BS EN ISO 3262-11 |
Extenders for Paints - Specifications and Methods of Test - Part 11: Natural Talc, in Lamellar Form, Containing Carbonates-CORR 13424: October 5,2001; Together with the Other Parts of BS EN ISO 3262, Will Supersede BS 1795: 1976 Which is Declared Obsolescent; |
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BSI BS EN ISO 3262-9 |
Extenders for Paints - Specifications and Methods of Test - Part 9: Calcined Clay-Together with the Other Parts of BS EN ISO 3262, it Will Supersede BS 1795: 1976 Which is Declared Obsolescent; |
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BSI BS EN ISO 3656 |
Animal and vegetable fats and oils Determination of ultraviolet absorbance expressed as specific UV extinction-Supersedes BS 684-1.15:1990 |
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BSI BS EN ISO 4629 |
Binders for Paints and Varnishes - Determination of Hydroxyl Value - Titrimetric Method-AMD 10149: November 1998; Renumbers BS 6782: Part 4: 1996 |
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BSI BS EN ISO 4630-2 |
Clear liquids Estimation of colour by the Gardner colour scale Part 2: Spectrophotometric method-Also known as BS 6782-5.2:2004 |
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BSI BS EN ISO 5809 |
Starches and Derived Products - Determination of Sulfated Ash (W) |
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BSI BS EN ISO 6744-2 |
Binders for paints and varnishes Alkyd resins Part 2: Determination of phthalic anhydride content-CORR 10884:December 2000; AMD 15239:July 14, 2004; Renumbers BS 6782-16.2:2000 |
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BSI BS EN ISO 7579 |
Dyestuffs - Determination of Solubility in Organic Solvents - Gravimetric Method-AMD 8688: 4/1997; Renumbers BS 3483: Part B11: 1991 |
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BSI BS EN ISO 787-16 |
General Methods of Test for Pigments and Extenders Part 16: Determination of Relative Tinting Strength (or Equivalent Colouring Value) and Colours on Reduction of Coloured Pigments - Visual Comparison Method (AMD 8683) December 15, 1995 (Formerly BS 3483: Part A4: 1988 Replaces BS 3483: Part A4: 1974) (W)-Amd 1; |
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BSI BS EN ISO 9167-1 |
Rapeseed - Determination of Glucosinolates Content - Part 1: Method Using High-Performance Liquid Chromatography-AMD 8830: November 15, 1995; Renumbers BS 4289-9: 1993 |
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BSI BS EN ISO 9653 |
Adhesives - Test Method for Shear Strength of Adhesive Bonds-ISO 9653: 1998: Supersedes BS EN 29653: 1994: Which is Withdrawn; |
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BSI BS ISO 10601 |
Micaceous iron oxide pigments for paints — Specifications and test methods |
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BSI BS ISO 11285 |
Milk Determination of lactulose content Enzymatic method |
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BSI BS ISO 15154 |
Tobacco Determination of the content of reducing carbohydrates Continuous-flow analysis method |
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BSI BS ISO 15403 |
Natural Gas - Designation of the Quality of Natural Gas for Use as a Compressed Fuel for Vehicles |
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BSI BS ISO 15592-1 |
Fine-Cut Tobacco and Smoking Articles Made from It - Methods of Sampling, Conditioning and Analysis - Part 1: Sampling |
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BSI BS ISO 15592-2 |
Fine-Cut Tobacco and Smoking Articles Made from It - Methods of Sampling, Conditioning and Analysis - Part 2: Atmosphere for Conditioning and Testing |
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BSI BS ISO 15884 |
Milk fat - Preparation of fatty acid methyl esters |
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BSI BS ISO 17087 |
Specifications for adhesives used for finger joints in non-structural lumber products |
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BSI BS ISO 17604 |
Microbiology of food and animal feeding stuffs Carcass sampling for microbiological analysis-Supersedes BS 5348-1: 1991; |
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BSI BS ISO 1888 |
Textile Glass - Staple Fibres of Filaments - Determination of Average Diameter |
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BSI BS ISO 20774 |
Cigarettes — Determination of carbon monoxide in sidestream smoke — Method using a routine analytical linear smoking machine equipped with a fishtail chimney |
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BSI BS ISO 21543 |
Milk products Guidelines for the application of near infrared spectrometry |
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BSI BS ISO 22309 |
Microbeam analysis Quantitative analysis using energy-dispersive spectrometry (EDS) |
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BSI BS ISO 276 |
Binders for Paints and Varnishes Linseed Stand Oil Requirements and Methods of Test-Supersedes BS 4725: 1987; |
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BSI BS ISO 592 |
Essential Oils - Determination of Optical Rotation |
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BSI BS ISO 6145-7 |
Gas analysis - Preparation of calibration gas mixtures using dynamic volumetric methods - Part 7: Thermal mass-flow controllers |
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BSI BS ISO 7540 |
Ground paprika (Capsicum annuum L.) — Specification |
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BSI BS ISO 787-17 |
General Methods of Test for Pigments and Extenders - Part 17: Comparison of Lightening Power of White Pigments-Supersedes BS 3483-A5: 1974; |
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BSI BS ISO 8900 |
Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)] |
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BSI DD CEN/TS 13130-17 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics |
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BSI DD CEN/TS 13130-19 |
Materials and articles in contact with foodstuffs Plastics substances subject to limitation Part 19: Determination of dimethylaminoethanol in food simulants |
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BSI DD CEN/TS 15148 |
Solid biofuels Method for the determination of the content of volatile matter |
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BSI DD CEN/TS 15290 |
Solid Biofuels Determination of major elements |
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BSI DD CEN/TS 15558 |
Fertilizers — Determination of nitric and ammoniacal nitrogen according to Ulsch |
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BSI PD EN 14035-31 |
Fireworks Part 31: Shell-in-mortars Specification and test methods |
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BSI PD ISO/TR 210 |
Essential Oils - General Rules for Packaging, Conditioning and Storage |
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BSI BS 1016-106.1.2 |
Methods for Analysis and Testing of Coal and Coke Part 106: Ultimate Analysis of Coal and Coke Section 106.1: Determination of Carbon and Hydrogen Content Subsection 106.1.2: Liebig Method (ISO 625: 1996) (W) |
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BSI BS 1016-106.5 |
Methods for Analysis and Testing of Coal and Coke Part 106: Ultimate Analysis of Coal and Coke Section 106.5: Determination of Forms of Sulfur in Coal-ISO 157: 1996; |
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BSI BS 1743 |
Methods for Analysis of Dried Milk and Dried Milk Products-AMD 6154 December 21, 1990; Partially Replaced by Separate Parts of the New Edition; |
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BSI BS 3156 SUB SEC 11.2.3 |
Methods for the Analysis of Fuel Gases Part 11: Methods for Non-Manufactured Gases Section 11.2: Determination of Potential Hydrocarbon Liquid Content Subsection 11.2.3: Volumetric Method |
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BSI BS 3483 PART A1 |
Methods for Testing Pigments in Paints Part A1: Comparison of Colour |
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BSI BS 3698 |
Calcium Plumbate Priming Paints |
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BSI BS 3762 SEC 3.17 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.17: Method for Determination of Active Oxygen Content |