|
BSI BS 4845 PART 2 |
Sampling Manufactured Domestic Solid Smokeless Fuels in Small Consignments of Mass 50Kg to 5000Kg Either in Bulk or in Bags Part 2: Sampling of Solid Smokeless Fuels Other Than Coke |
|
BSI BS 4938 PART 2P |
Dirt Content of Milk Part 2P: Photographic Standards for the Method for the Determination of Visible Dirt Content of Milk (Rapid Method) |
|
BSI BS 4993 PART 4 |
Methods of Test for Aluminium Fluoride for Industrial Use Part 4: Preparation and Storage of Test Samples |
|
BSI BS 4993 PART 5 |
Methods of Test for Aluminium Fluoride for Industrial Use Part 5: Determination of Moisture Content (Karl Fischer Method)-Also Known as BS 5050: Part 9:1980; ISO 3392-1976 |
|
BSI BS 4993 PART 6 |
Methods of Test for Aluminium Fluoride for Industrial Use Part 6: Determination of Moisture Content (Gravimetric Method)-Also Known as BS 5050: Part 10: 1980; IS0 3393-1976 |
|
BSI BS 4993 PART 8 |
Methods of Test for Aluminium Fluoride for Industrial Use Part 8: Determination of Sulphate Content-Also Known as BS 5050: Part 11: 1980; ISO 4280-1977 |
|
BSI BS 4993-2 |
Methods of Test for Aluminium Fluoride for Industrial Use Part 2: Determination of Iron Content |
|
BSI BS 5050 PART 8 |
Methods of Test for Cryolite Part 8: Determination of Calcium Content |
|
BSI BS 5072 PART 8 |
Methods of Test for Sodium Fluoride for Industrial Use Part 8: Determination of Chlorides Content |
|
BSI BS 5086 PART 1 |
Analysis of Butter Part 1: General Introduction Including Preparations of Samples |
|
BSI BS 5381 PART 7 |
Methods for Determination of Physical Properties of Tobacco and Tobacco Products Part 7: Loss of Tobacco from Cigarette Ends Using a Rotating Cylindrical Cage-ISO 3550-1: 1997; |
|
BSI BS 5551 SEC 2.2 |
Fertilizers Part 2: Sampling Section 2.2: Presentation of Sampling Reports |
|
BSI BS 5551 SEC 2.3 |
Fertilizers Part 2: Sampling Section 2.3: Sampling from a Conveyor by Stopping the Belt (Reference Method) (ISO 3963: 1977) (AMD 6962) February 28, 1992 (W)-Amd 1; |
|
BSI BS 5551 SEC 2.8 |
Fertilizers Part 2: Sampling Section 2.8: Methods for Preparation of Samples of Solid Fertilizer for Chemical and Physical Analysis (ISO 8358: 1991) |
|
BSI BS 5660-2 |
Iron Ores - Sampling and Sample Preparation Procedures-ISO 3082:2000; |
|
BSI BS 5666 PART 4 |
Wood Preservatives and Treated Timber Part 4: Quantitative Analysis of Preservatives and Treated Timber Containing Copper Naphthenate-Amd 1; |
|
BSI BS 5666 PART 6 |
Wood Preservatives and Treated Timber: Part 6: Quantitative Analysis or Preservative Solution and Treated Timber Containing Pentachloro- phenol, Phenachloro- phenyl Laurate, GS Hexachlorocyclohexane and Dieldrin-AMD 6224: December 22, 1989 |
|
BSI BS 5666 PART 7 |
Methods of Analysis of Wood Preservatives and Treated Timber Part 7: Quantitative Analysis of Preservatives Containing Bis(tri-n-butyltin)oxide :Determination of Total Tin |
|
BSI BS 5668 PART 2 |
Routine Analytical Cigarette Smoking Machine Part 2: Methods of Non-Routine Evaluation-ISO 7210: 1997; |
|
BSI BS 5688 PART 0 |
Methods of Test for Orthoboric Acid (Boric Acid), Diboron Trioxide (Boric Oxide), Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 0: General Introduction |
|
BSI BS 5688 PART 10 |
Boric Acid, Boric Oxide, Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 10: Determination of Matter Insoluble in Alkaline Medium and Preparation of Test Solutions of Crude Sodium Borates-ISO 2217-1975 |
|
BSI BS 5688 PART 11 |
Orthoboric Acid (Boric Acid), Diboron Trioxide (Boric Oxide), Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 11: Determination of Total Aluminium Content of Crude Sodium Borates |
|
BSI BS 5688 PART 13 |
Orthoboric Acid (Boric Acid), Diboron Trioxide (Boric Oxide), Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 13: Determination of Particle Size Dist. of Sodium Perborates by Mechanical Sieving |
|
BSI BS 5688 PART 17 |
Orthoboric Acid, Diboron Trioxide, Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 17: Deter of Iron Content of Boric Acid, Boric Oxide, Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates |
|
BSI BS 5688 PART 19 |
Orthoboric Acid (Boric Acid), Diboron Trioxide (Boric Oxide), Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 19: Determination of Iron Soluble in Alkaline Medium in Crude Sodium Borates |
|
BSI BS 5688 PART 20 |
Orthoboric Acid (Boric Acid), Diboron Trioxide (Boric Oxide), Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 20: Determination of Aluminium Soluble in Alkaline Medium in Crude Sodium Borates |
|
BSI BS 5688 PART 29 |
Orthoboric Acid, Diboron Trioxide, Disodium Tetraborates, Sodium Perborates and Crude Sodium Borates for Industrial Use Part 29: Determination of Total and Alkali-Soluble Calcium and Magnesium Contents of Crude Sodium Borates (Titrimetric Method) |
|
BSI BS 5752 PART 10 |
Coffee and Coffee Products Part 10: Instant Coffee: Size Analysis |
|
BSI BS 5752 PART 14 |
Methods of Test for Coffee and Coffee Products Part 14: Roasted Ground Coffee: Determination of Moisture Content (Loss in Mass at 103 Degrees C (Routine Method)) (ISO 11294: 1994) (W) |
|
BSI BS 5752 PART 16 |
Methods of Test for Coffee and Coffee Products Part 16: Green and Roasted Coffee: Determination of Free- Flow Bulk Density of Whole Beans (Routine Method) (ISO 6669: 1995) (W) |
|
BSI BS 5766 PART 11 |
Methods for Analysis of Animal Feeding Stuffs Part 11: Determination of Calcium by Titration |
|
BSI BS 5766-23 |
Methods for Analysis of Animal Feeding Stuffs - Part 23: Determination of Crude Fibre Content - Method with Intermediate Filtration-Also Known As BS EN ISO 6865:2001 |
|
BSI BS 579 |
Diethyl ether (technical) |
|
BSI BS 5929 PART 7 |
Methods for Sensory Analysis of Food Part 7: Investigating Sensitivity of Taste (ISO 3972: 1991) (W) |
|
BSI BS 5939 |
Glossary of terms for Cereals and cereal products-ISO 5527: 1995; |
|
BSI BS 6049 PART 7 |
Methods of Test for Tea Part 7: Determination of Alkalinity of Water- Soluble Ash |
|
BSI BS 6049-9 |
Methods of Test for Tea - Part 9: Determination of Crude Fibre Content-ISO 15598:1999; |
|
BSI BS 6070 PART 0 |
Methods of Sampling and Test for Sodium Carbonate for Industrial Use Part 0: General Introduction |
|
BSI BS 6070 PART 1 |
Methods of Sampling and Test for Sodium Carbonate for Industrial Use Part 1: Determination of Total Soluble Alkali Content |
|
BSI BS 6070 PART 3 |
Methods of Sampling and Test for Sodium Carbonate for Industrial Use Part 3: Determination of Non-Volatile Matter |
|
BSI BS 6075 PART 10 |
Sampling and Test for Sodium Hydroxide for Industrial Use Part 10: Determination of Mercury Content (Photometric Method) |
|
BSI BS 6075 PART 12 |
Sampling and Test for Sodium Hydroxide for Industrial Use Part 12: Determination of Copper Content |
|
BSI BS 6075 PART 2 |
Sampling and Test for Sodium Hydroxide for Industrial Use Part 2: Determination of Chloride Content (Mercurimetric Method) |
|
BSI BS 6092 PART 1 |
Sampling and Test for Sodium and Potassium Silicates for Industrial Use Part 1: Determination of Solution Density at 20 Degrees Celsius |
|
BSI BS 6092 PART 6 |
Sampling and Test for Sodium and Potassium Silicates for Industrial Use Part 6: Preparation of Solutions of Not Readily Soluble Products and Determination of Matter Insoluble in Water-Amd 1; |
|
BSI BS 6092 PART 7 |
Sampling and Test for Sodium and Potassium Silicates for Industrial Use Part 7: Determination of Silica Content (Titrimetric Method) |
|
BSI BS 6092 PART 9 |
Sampling and Test for Sodium and Potassium Silicates for Industrial Use Part 9: Determination of Iron Content |
|
BSI BS 6829 SEC 1.2 |
Analysis of Surface Active Agents (Raw Materials) Part 1: General Methods Section 1.2: Method for Determination of Free Alkalinity or Free Acidity (AMD 7848) September 15, 1993 (W)-Amd 1; |
|
BSI BS 6829 SEC 4.5 |
Analysis of Surface Active Agents (Raw Materials) Part 4: Ethylene Oxide Adducts Section 4.5: Method for Determination of Sulphated Ash |
|
BSI BS 6829-2-1 |
Analysis of Surface Active Agents (Raw Materials) Part 2: Alkane Sulphonates Section 2.1: Method for Determination of Total Alkane Sulphonates Content |
|
BSI BS 6857 |
Cadmium Pigments for Paints |
|
BSI BS 7066 PART 2 |
Wood Preservatives Laboratory Method for Determining the Protective Effectiveness of a Preservative Treatment Against Blue Stain in Service Part 2: Application by Methods Other Than Brushing |
|
BSI BS 7087-1 |
Herbs and Spices Ready for Food Use Part 1: Specification for Black and White Pepper (Whole and Ground) (W) |
|
BSI BS 7087-20 |
Herbs and Spices Ready for Food Use Part 20: Specification for Dried Parsley (Cut, Rubbed and Ground) (W) |
|
BSI BS 7087-22 |
Herbs and Spices Ready for Food Use Part 22: Specification for Dried Mustard Seeds (Whole and Ground) (W) |
|
BSI BS 7087-23 |
Herbs and Spices Ready for Food Use Part 23: Specification for Dried Caraway Seeds (Whole and Ground) (W) |
|
BSI BS 7087-27 |
Herbs and Spices Ready for Food Use Part 27: Specification for Dried Sesame Seeds (Dehulled) |
|
BSI BS 7087-28 |
Herbs and Spices Ready for Food Use Part 28: Specification for Dried Tarragon (Whole and Ground) |
|
BSI BS 7087-29 |
Herbs and Spices Ready for Food Use Part 29: Specification for Dried, Whole Dill Seed, Dill Leaves and Ground Dill |
|
BSI BS 7087-9 |
Herbs and Spices Ready for Food Use Part 9: Specification for Dried Marjoram (Whole, Rubbed and Ground) (W) |
|
BSI BS 7243-1 |
Refractory Raw Materials - Part 1: Method of Sampling |
|
BSI BS 7282 |
Field Test Method for Determining the Relative Protective Effectiveness of a Wood Preservative in Ground Contact |
|
BSI BS 7319 PART 5 |
Analysis of Sodium Chloride for Industrial Use Part 5: Method for Determination of Calcium and Magnesium Contents |
|
BSI BS 7530 PART 1 |
Methods for Froth Flotation Testing of Hard Coal Part 1: Laboratory Procedure |
|
BSI BS 7763 |
Method of Assessment of the Liability to Breakdown in Water of Materials Associated with Coal Seams (ISO 10753: 1994) (W) |
|
BSI BS 7804 PART 1 |
Tea Sacks Part 1: Specification for a Reference Sack for Palletized and Containerized Transport of Tea (ISO 9884-1: 1994) (W) |
|
BSI BS 7897 PART 2 |
Lac and Shellac Part 2: Machine-Made Shellac-Supersedes BS 3722: 1964; ISO 56-2: 1979; |
|
BSI BS 7897 PART 3 |
Lac and Shellac Part 3: Bleached Lac-Supersedes BS 1284: 1960; ISO 57: 1975; |
|
BSI BS 8417 |
Preservation of timber Recommendations-Supersedes DD 239:1998 |
|
BSI BS EN 10334 |
Steel for packaging Flat steel products intended for use in contact with foodstuffs, products and beverages for human and animal consumption Non-coated steel (blackplate) |
|
BSI BS EN 1132 |
Method for Determination of the pH-Value of Fruit and Vegetable Juices (W) |
|
BSI BS EN 1136 |
Method for Determination of Phosphorus Content of Fruit and Vegetable Juices: Spectrometric Method (W) |
|
BSI BS EN 12023 |
Self Adhesive Tapes - Measurement of Water Vapour Transmission in a Warm Humid Atmosphere |
|
BSI BS EN 12024 |
Self Adhesive Tapes - Measurement of Resistance to Elevated Temperature and Humidity |
|
BSI BS EN 12025 |
Self Adhesive Tapes - Measurement of Tear Resistance by the Pendulum Method |
|
BSI BS EN 12027 |
Self Adhesive Tapes - Measurement of Flame Resistance |
|
BSI BS EN 12047 |
Solid Fertilizers - Measurement of Static Angle of Repose-Supersedes BS 5551: Part 3: Section 3.6: 1989; |
|
BSI BS EN 12124 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Sodium Sulfite |
|
BSI BS EN 12126 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Liquefied Ammonia |
|
BSI BS EN 12143 |
Fruit and Vegetable Juices - Estimation of Soluble Solids Content - Refractometric Method |
|
BSI BS EN 12267 |
Food processing machinery Circular saw machines Safety and hygiene requirements |
|
BSI BS EN 12396-1 |
Non-Fatty Foods - Determination of Dithiocarbamate and Thiuram Disulfide Residues - Part 1: Spectrometric Method |
|
BSI BS EN 1241 |
Adhesives - Determination of Acid Value |
|
BSI BS EN 1242 |
Adhesives - Determination of Isocyanate Content |
|
BSI BS EN 12678 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Potassium Peroxomonosulfate |
|
BSI BS EN 12702 |
Adhesives for Paper and Board, Packaging and Disposable Sanitary Products - Determination of Blocking Behaviour of Potentially Adhesive Layers |
|
BSI BS EN 12728 |
Surace Active Agents - Determination of Foaming Power - Perforated Disc Beating Method |
|
BSI BS EN 12822 |
Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Measurement of a-, B-, y- and o-Tocopherols |
|
BSI BS EN 12857 |
Foodstuffs - Determination of Cyclamate - High Performance Liquid Chromatographic Method |
|
BSI BS EN 12903 |
Products used for the treatment of water intended for human consumption Powdered activated carbon |
|
BSI BS EN 12932 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Chemicals for Emergency Use - Sodium Dichloroisocyanurate, Dihydrate |
|
BSI BS EN 12955 |
Foodstuffs - Determination of Aflatoxin B1, and the Sum of Aflatoxins B1, B2, G1 and G2 in Cereals, Shell-Fruits and Derived Products - High Performance Liquid Chromatographic Method with Post Column Derivatization and Immunoaffinity Column Clean up |
|
BSI BS EN 13176 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Ethanol |
|
BSI BS EN 13191-1 |
Non-Fatty Food - Determination of Bromide Residues - Part 1: Determination of Total Bromide as Inorganic Brobide |
|
BSI BS EN 13270 |
Surface Active Agents - Determination of the Active Matter Content in Alkyldimethylbetaines-CORR 14889:January 8, 2004; |
|
BSI BS EN 13289 |
Pasta Processing Plants - Dryers and Coolers - Safety and Hygiene Requirements |
|
BSI BS EN 13378 |
Pasta Processing Plants - Pasta Presses - Safety and Hygiene Requirements |
|
BSI BS EN 13399 |
Methods of test for petroleum and its products BS 2000-517: Bitumen and bituminous binders Determination of storage stability of modified bitumen-; |
|
BSI BS EN 13524 |
Highway maintance machines - Safety requirements |
|
BSI BS EN 13560 |
Surface active agents Determination of amide nitrogen content Potentiometric titration-CORR 14371: April 10, 2003; |
|
BSI BS EN 13587 |
Methods of test for petroleum and its products BS 2000-519: Bitumen and bituminous binders Determination of the tensile properties of bituminous binders by the tensile test method |
|
BSI BS EN 13610 |
Chemical disinfectants Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas Test method and requirements (phase 2, step 1) |
|
BSI BS EN 13630-1 |
Explosives for civil uses Detonating cords and safety fuses Part 1: Requirements |
|
BSI BS EN 13630-7 |
Explosives for civil uses Detonating cords and safety fuses Part 7: Determination of reliability of initiation of detonating cords |
|
BSI BS EN 13631-16 |
Explosives for civil uses High explosives Part 16: Detection and measurement of toxic gases |
|
BSI BS EN 13632 |
Methods of test for petroleum and its products BS 2000-518: Bitumen and bituminous binders Visualisation of polymer dispersion in polymer modified bitumen-; |
|
BSI BS EN 13716 |
Surface Active Agents - Determination of Total Base Nitrogen - Potentiometric Titration |
|
BSI BS EN 13739-1 |
Agricultural machinery Solid fertilizer broadcasters and full width distributors Environmental protection Part 1: Requirements-CORR 14744: November 20, 2003; |
|
BSI BS EN 13751 |
Foodstuffs - Detection of irradiated food using photostimulated luminescence |
|
BSI BS EN 13784 |
Foodstuffs - DNA Comet Assay for the Detection of Irradiated Foodstuffs - Screening Method |
|
BSI BS EN 13857-3 |
Explosives for civil uses Part 3: Information to be provided by the manufacturer or his authorised representative to the user |
|
BSI BS EN 13900-1 |
Pigments and extenders - Methods of dispersion and assessment of dispersibility in plastics - Part 1: General introduction |
|
BSI BS EN 13900-2 |
Pigments and extenders - Methods of dispersion and assessment of dispersibility in plastics - Part 2: Determination of colouristic properties and ease of dispersion in plasticized polyvinyl chloride by two-roll milling |
|
BSI BS EN 13999-1 |
Adhesives Short term method for measuring the emission properties of low-solvent or solvent-free adhesives after application Part 1: General procedure-:2001 |
|
BSI BS EN 14035-34 |
Fireworks Part 34: Table bombs Specification and test methods-Partially Supersedes BS 7114-2:1988 and BS 7114-3:1988 ; |
|
BSI BS EN 14035-35 |
Fireworks Part 35: Throwdowns Specification and test methods-Partially supersedes BS 7114-2:1988 and BS 7114-3:1988 |
|
BSI BS EN 14035-6 |
Fireworks Part 6: Bengal flames Specification and test methods-Partially supersedes BS 7114-1:1988, BS 7114-2:1988 and BS 7114-3:1988 |
|
BSI BS EN 14083 |
Foodstuffs Determination of trace elements Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion |
|
BSI BS EN 1409 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Polyamines |
|
BSI BS EN 14148 |
Foodstuffs Determination of vitamin K1 by HPLC |
|
BSI BS EN 14233 |
Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for migration testing |
|
BSI BS EN 14338 |
Paper and board intended to come into contact with foodstuffs Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant |
|
BSI BS EN 14352 |
Foodstuffs Determination of fumonisin B1 and B2 in maize based foods HPLC method with immunoaffinity column clean up |
|
BSI BS EN 14368 |
Products used for treatment of water intended for human consumption Manganese dioxide coated limestone |
|
BSI BS EN 14369 |
Products used for treatment of water intended for human consumption Iron-coated granular activated alumina |
|
BSI BS EN 14410 |
Self adhesive tapes Measurement of breaking strength and elongation at break |
|
BSI BS EN 14444 |
Structural adhesives Qualitative assessment of durability of bonded assemblies Wedge rupture test |
|
BSI BS EN 14510 |
Adhesives for leather and footwear materials Solvent-based and dispersion adhesives Determination of sole positioning tack (spotting tack) |
|
BSI BS EN 14569 |
Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures |
|
BSI BS EN 14669 |
Surface active agents Determination of anionic surface active agents and soaps in detergents and cleansers Potentiometric two-phase titration method |
|
BSI BS EN 14880 |
Surface active agents Determination of inorganic sulphate content in anionic surface active agents Potentiometric lead selective electrode titration method |
|
BSI BS EN 14958 |
Food processing machinery Machinery for grinding and processing flour and semolina Safety and hygiene requirements |
|
BSI BS EN 15360 |
Fertilizers — Determination of dicyandiamide — Method using high-performance liquid chromatography (HPLC) |
|
BSI BS EN 15416-4 |
Adhesives for load bearing timber structures other than phenolic and aminoplastic Test methods Part 4: Determination of open assembly time for one component polyurethane adhesives |
|
BSI BS EN 1720 |
Adhesives for Paper and Board, Packaging and Disposable Sanitary Products - Determination of Dispersability |
|
BSI BS EN 1895 |
Adhesives for Paper and Board, Packaging and Disposable Sanitary Products - 180 Degrees - |
|
BSI BS EN 1945 |
Self Adhesive Tapes - Measurement of Quick Stick (W) |
|
BSI BS EN 212 |
Wood preservatives General guidance on sampling and preparation for analysis of wood preservatives and treated timber-Supersedes BS 5666-1: 1987; |
|
BSI BS EN 273 |
Wood Preservatives - Determination of the Curative Action Against Lyctus Brunneus (Stephens) (Laboratory Method) |
|
BSI BS EN 543 |
Adhesives - Determination of Apparent Density of Powder and Granule Adhesives-CORR 16856: January 31, 2007 |
|
BSI BS EN 926-2 |
Paragliding equipment Paragliders Part 2: Requirements and test methods for classifying flight safety characteristics-Supersedes DD ENV 926-2:1999 |
|
BSI BS EN 936 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Carbon Dioxide |
|
BSI BS EN 974 |
Chemicals Used for Treatment of Water Intended for Human Consumption - Phosphoric Acid |
|
BSI BS EN ISO 10520 |
Native Starch - Determination of Starch Content - Ewers Polarimetric Method |
|
BSI BS EN ISO 10565 |
Oilseeds - Simultaneous Determination of Oil and Water Contents - Method Using Pulsed Nuclear Magnetic Resonance Spectrometry-Also Known as BS 4289-11: 1998 |
|
BSI BS EN ISO 11212-4 |
Starch and Derived Products - Heavy Metals Content Part 4: Determination of Cadmium Content by Atomic Absorption Spectrometry with Electrothermal Atomization-AMD 9841; January 15, 1998; |
|
BSI BS EN ISO 11213 |
Modified Starch - Determination of Acetyl Content - Enzymatic Method (W) |
|
BSI BS EN ISO 11216 |
Modified Starch - Determination of Content of Carboxymethyl Groups in Carboxymethyl Starch |
|
BSI BS EN ISO 1211 |
Milk - Determination of Fat Content - Gravimetric Method (Reference Method)-Supersedes BS 1741-3:1995; Also Known as BS 1741-3:2001 |
|
BSI BS EN ISO 12137-2 |
Paints and varnishes — Determination of mar resistance — Part 2: Method using a pointed stylus-AMD 16862: February 28, 2007 |
|
BSI BS EN ISO 13366-1 |
Milk - Enumeration of Somatic Cells Part 1: Microscopic Method |
|
BSI BS EN ISO 13903 |
Animal feeding stuffs Determination of amino acids content |
|
BSI BS EN ISO 13904 |
Animal feeding stuffs Determination of tryptophan content |
|
BSI BS EN ISO 14501 |
Milk and Milk Powder - Determination of Aflatoxin M1 Content - Clean-Up by Immunoaffinity Chromatography and Determination by High-Performance Liquid Chromatography |
|
BSI BS EN ISO 14637 |
Milk — Determination of urea content — Enzymatic method using difference in pH (Reference method)-AMD 16903: February 28, 2007 |
|
BSI BS EN ISO 16472 |
Animal feeding stuffs Determination of amylase-treated neutral detergent fibre content (aNDF) |
|
BSI BS EN ISO 16931 |
Animal and Vegetable Fats and Oils - Determination of Polymerized Triglycerides Content by High-Performance Size-Exclusion Chromatography (HPSEC)-ISO 16931:2001; |
|
BSI BS EN ISO 1735 |
Cheese and processed cheese products Determination of fat content Gravimetric method (Reference method)-Supersedes BS 770-3:1989 |
|
BSI BS EN ISO 1736 |
Dried Milk and Dried Milk Products - Determination of Fat Content - Gravimetric Method (Reference Method)-Supersedes BS 1743-11: 1986; Also Known as BS 1743-11: 2000 |
|
BSI BS EN ISO 17375 |
Animal feeding stuffs Determination of aflatoxin B |
|
BSI BS EN ISO 1854 |
Whey Cheese - Determination of Fat Content - Gravimetric Method (Reference Method) |
|
BSI BS EN ISO 20783-1 |
Petroleum and related products Determination of emulsion stability of fire-resistant fluids Part 1: Fluids in category HFAE-AMD 15057: April 2, 2004 |
|
BSI BS EN ISO 20823 |
Petroleum and related products Determination of the flammability characteristics of fluids in contact with hot surfaces Manifold ignition test |
|
BSI BS EN ISO 22160 |
Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method |
|
BSI BS EN ISO 2450 |
Cream - Determination of Fat Content (Reference Method)-Supersedes BS 1741-4: 1987 |
|
BSI BS EN ISO 2811-4 |
Paints and Varnishes - Determination of Density - Part 4: Pressure Cup Method-CORR 13751: March 19, 2002; Renumbers BS 3900-A22:1998; |
|
BSI BS EN ISO 3093 |
Wheat, rye and respective flours, durum wheat and durum wheat semolina — Determination of the Falling Number according to Hagberg-Perten-AMD 17028: March 30, 2007 |
|
BSI BS EN ISO 3188 |
Starches and Derived Products - Determination of Nitrogen Content by the Kjeldahl Method - Titrimetric Method |
|
BSI BS EN ISO 3727-3 |
Butter - Determination of moisture, non-fat solids and fat contents - Part 3: Calculation of fat content-CORR 14470: May 2, 2003; Together with Parts 1 and 2 it supersedes BS EN ISO 3727: 1995; |
|
BSI BS EN ISO 4263-3 |
Petroleum and related products Determination of the ageing behaviour of inhibited oils and fluids TOST test Part 3: Anhydrous procedure for synthetic hydraulic fluids |
|
BSI BS EN ISO 5537 |
Dried milk Determination of moisture content (Reference method) |
|
BSI BS EN ISO 658 |
Oilseeds - Determination of Content of Impurities-Supersedes BS 4289: Part 2: 1995; |
|
BSI BS EN ISO 6644 |
Flowing cereals and milled cereal products — Automatic sampling by mechanical means-AMD 17026: April 30, 2007 |
|
BSI BS EN ISO 6845 |
Surface active agents Technical alkane sulfonates Determination of the mean relative molecular mass of the alkane monosulfonates and the alkane monosulfonate content-AMD 14444: October 21, 2003; Renumbers BS 6829-2.2: 1989; ISO 6845: 1989; |
|
BSI BS EN ISO 6867 |
Animal Feeding Stuffs - Determination of Vitamin E Content - Method Using High-Performance Liquid Chromatography-Also Known as BS 5766-24:2001 |
|
BSI BS EN ISO 7328 |
Milk Based Edible Ices and Ice Mixes - Determination of Fat Content - Gravimetric Method (Reference Method)-Supersedes BS 2472-3:1989; Also Known as BS 2472-3:2000 |
|
BSI BS EN ISO 7837 |
Fertilizers - Determination of Bulk Density (Loose) of Fine-Grained Fertilizers-AMD 13108: 3/2001; Renumbers BS 5551-3.3:1992 |
|
BSI BS EN ISO 8292 |
Animal and Vegetable Fats and Oils - Determination of Solid Fat Content - Pulsed Nuclear Magnetic Resonance Method-AMD 8669: July 15, 1995; Renumbers BS 684-2.22: 1992 |
|
BSI BS EN ISO 8968-4 |
Milk - Determination of Nitrogen Content - Part 4: Determination of Non-Protein Nitrogen Content-CORR 13823: April 2, 2002; |
|
BSI BS EN ISO 9142 |
Adhesives Guide to the selection of standard laboratory ageing conditions for testing bonded joints-CORR 15070: April 6,2004; |
|
BSI BS EN ISO 9831 |
Animal feeding stuffs, animal products, and faeces or urine Determination of gross calorific value Bomb calorimeter method-AMD 14856:March 12, 2004; Renumbers BS ISO 9831:1998 |
|
BSI BS ISO 10086-2 |
Coal Methods for evaluating flocculants for use in coal preparation Part 2: Flocculants as filter aids in rotary vacuum filtration systems |
|
BSI BS ISO 10540-3 |
Animal and vegetable fats and oils - Determination of phosphorus content - Part 3: Method using inductively coupled plasma (ICP) optical emmission spectroscopy |
|
BSI BS ISO 11286 |
Tea Classification of grades by particle size analysis |
|
BSI BS ISO 11726 |
Solid mineral fuels Guidelines for the validation of alternative methods of analysis |
|
BSI BS ISO 11866-1 |
Milk and milk products Enumeration of presumptive Escherichia coli Part 1: Most probable number technique using 4-methylumbelliferylß- D-glucuronide (MUG) |
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BSI BS ISO 11866-2 |
Milk and milk products Enumeration of presumptive Escherichia coli Part 2: Colony-count technique at 44 °C using membranes |
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BSI BS ISO 12080-2 |
Dried Skimmed Milk - Determination of Vitamin A Content - Part 2: Method Using High-Performance Liquid Chromatography |
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BSI BS ISO 12082 |
Processed cheese and processed cheese products Calculation of the content of added citrate emulsifying agents and acidifiers/ pH-controlling agents, expressed as citric acid-Supersedes BS 770-11:1997 |
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BSI BS ISO 1241 |
Essential Oils - Determination of Ester Values, Before and After Acetylation, and Evaluation of the Contents of Free and Total Alcohols |
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BSI BS ISO 12644 |
Graphic Technology - Determination of Rheological Properties of Paste Inks and Vehicles by the Falling Rod Viscometer |
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BSI BS ISO 1272 |
Essential Oils - Determination of Content of Phenols |
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BSI BS ISO 1279 |
Essential Oils - Determination of Carbonyl Value - Potentiometric Methods Using Hydroxylammonium Chloride |
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BSI BS ISO 14378 |
Milk and Dried Milk - Determination of-Iodide Content - Method Using High Performance Liquid Chromatography |
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BSI BS ISO 14427 |
Carbonaceous materials used in the production of aluminium Cold and tepid ramming pastes Preparation of unbaked test specimens and determination of apparent density after compaction |
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BSI BS ISO 14428 |
Carbonaceous materials for the production of aluminium Cold and tepid ramming pastes Expansion/shrinkage during baking |
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BSI BS ISO 14435 |
Carbonaceous materials for the production of aluminium Petroleum coke Determination of trace metals by inductively coupled plasma atomic emission spectrometry |
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BSI BS ISO 14502-1 |
Determination of substances characteristic of green and black tea - Part 1: Content of total polyphenols in tea - Colorimetric method using Folin-Ciocalteu reagent-CORR 16367: July 31, 2006 |
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BSI BS ISO 14531-1 |
Plastics pipes and fittings Crosslinked polyethylene (PE-X) pipe systems for the conveyance of gaseous fuels Metric series Specifications Part 1: Pipes |
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BSI BS ISO 14615 |
Adhesives - Durability of Structural Adhesive Joints - Exposure to Humidity and Temperature under Load |
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BSI BS ISO 14706 |
Surface Chemical Analysis - Determination of Surface Elemental Contamination on Silicon Wafers by Total-Reflection X-Ray Fluorescence (TXRF) Spectroscopy |
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BSI BS ISO 14707 |
Surface Chemical Analysis - Glow Discharge Optical Emission Spectrometry (GD-OES) - Introduction to Use |
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BSI BS ISO 14892 |
Dried skimmed milk Determination of vitamin D content using high-performance liquid chromatography |
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BSI BS ISO 15239 |
Solid mineral fuels Evaluation of the measurement performance of on-line analysers |
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BSI BS ISO 15379-1 |
Carbonaceous materials for the production of aluminium Cathode block materials Part 1: Determination of the expansion due to sodium penetration with application of pressure |
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BSI BS ISO 15517 |
Tobacco Determination of nitrate content Continuous-flow analysis method |
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BSI BS ISO 15796 |
Gas analysis Investigation and treatment of analytical bias |
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BSI BS ISO 16002 |
Stored cereal grains and pulses Guidance on the detection of infestation by live invertebrates by trapping |
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BSI BS ISO 16305 |
Butter Determination of firmness |
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BSI BS ISO 16592 |
Microbeam analysis Electron probe microanalysis Guidelines for determining the carbon content of steels using a calibration curve method |
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BSI BS ISO 16657 |
Sensory analysis Apparatus Olive oil tasting glass |
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BSI BS ISO 17129 |
Milk powder Determination of soy and pea proteins using capillary electrophoresis in the presence of sodium dodecyl sulfate (SDS-CE) Screening method |
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BSI BS ISO 17239 |
Fruits, vegetables and derived products Determination of arsenic content Method using hydride generation atomic absorption spectrometry |
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BSI BS ISO 17247 |
Coal Ultimate analysis-CORR 16755: November 30, 2006 |
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BSI BS ISO 1739 |
Butter — Determination of the refractive index of the fat (Reference method) |
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BSI BS ISO 1740 |
Milkfat products and butter Determination of fat acidity (Reference method)-Supersedes BS 5086-6:1992 |
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BSI BS ISO 17410 |
Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Enumeration of Psychrotrophic Microorganisms-Supersedes BS 4285-3:Section 3.1:1986; |
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BSI BS ISO 17470 |
Microbeam analysis Electron probe microanalysis Guidelines for qualitative point analysis by wavelength dispersive X-ray spectrometry |
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BSI BS ISO 17591 |
Machinery for forestry Knuckleboom log loaders Identification terminology, classification and component nomenclature |
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BSI BS ISO 17997-1 |
Milk Determination of casein-nitrogen content Part 1: Indirect method (Reference method) |
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BSI BS ISO 17997-2 |
Milk Determination of casein-nitrogen content Part 2: Direct method |
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BSI BS ISO 18116 |
Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis |
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BSI BS ISO 18252 |
Anhydrous milk fat Determination of sterol composition by gas liquid chromatography (Routine method) |
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BSI BS ISO 18283 |
Hard coal and coke Manual sampling-Together with BS ISO 13909-1 and BS ISO 13909-3 thru 13909-8 partially supersedes BS 1017-1:1989 and BS 1017-2:1994 |
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BSI BS ISO 19334 |
Binders for paints and varnishes — Gum rosin — Gas-chromatographic analysis |
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BSI BS ISO 20903 |
Surface chemical analysis Auger electron spectroscopy and X-ray photoelectron spectroscopy Methods used to determine peak intensities and information required when reporting results |
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BSI BS ISO 2173 |
Fruit and vegetable products Determination of soluble solids Refractometric method |
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BSI BS ISO 23275-2 |
Animal and vegetable fats and oils Cocoa butter equivalents in cocoa butter and plain chocolate Part 2: Quantification of cocoa butter equivalents |
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BSI BS ISO 2597-1 |
Iron Ores - Determination of Total Iron Content - Part 1: Titrimetric Method After Tin(II) Chloride Reduction |
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BSI BS ISO 3033-1 |
Oil of spearmint Part 1: Native type (Mentha spicata L.) |
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BSI BS ISO 3033-2 |
Oil of spearmint - Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil |
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BSI BS ISO 3218 |
Essential Oils - Principles of Nomenclature |
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BSI BS ISO 3519 |
Oil of lime distilled, Mexican type [Citrus aurantifolia (Christm.) Swingle] |
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BSI BS ISO 356 |
Essential Oils - Preperation of Test Samples |
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BSI BS ISO 3761 |
Oil of rosewood, Brazilian type [Aniba rosaeodora Ducke var. amazonica Ducke or Aniba parviflora (Meissner) Mez]-CORR 16154: January 16, 2006 |
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BSI BS ISO 3794 |
Essential Oils (Containing Tertiary Alcohols) - Estimation of Free Alcohols Content by Determination of Ester Value After Acetylation |
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BSI BS ISO 4720 |
Essential Oils - Nomenclature |
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BSI BS ISO 4725 |
Oil of cedarwood, Texas (Juniperus mexicana Schiede) |
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BSI BS ISO 5518 |
Fruits, vegetables and derived products — Determination of benzoic acid content — Spectrophotometric method |
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BSI BS ISO 5538 |
Milk and milk products Sampling Inspection by attributes-Supersedes BS 7037-1:1988 |
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BSI BS ISO 5543 |
Caseins and caseinates Determination of fat content Gravimetric method (Reference method)-Supersedes BS 6248-10:1986 |
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BSI BS ISO 5739 |
Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter-Supersedes BS 6248-9:1984; |
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BSI BS ISO 6561-2 |
Fruits, vegetables and derived products Determination of cadmium content Part 2: Method using flame atomic absorption spectrometry |
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BSI BS ISO 6656 |
Animal and Vegetable Fats and Oils - Determination of Polyethylene-Type Polymers-Supersedes BS 684-2.26: 1986; |
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BSI BS ISO 709 |
Essential oils Determination of ester value-CORR 15557:February 9, 2005; Supersedes DD ISO 709:1980 |
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BSI BS ISO 762 |
Fruit and vegetable products Determination of mineral impurities content |
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BSI BS ISO 7970 |
Wheat (Triticum Aestivum L.) - Specification-Supersedes BS 7274:1990; Also Known as BS 7274:2000 |
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BSI BS ISO 8262-3 |
Milk products and milk-based foods Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) Part 3: Special cases-Supersedes BS 7142-4: 1989 |
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BSI BS ISO 9232 |
Yogurt Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus) |
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BSI BS ISO 9843 |
Oil of Cedarwood, Chinese Type (Cupressus funebris Endlicher) |
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BSI DD 257-3 |
Methods of analysis of wood preservatives and treated timber Part 3: Quantitative analysis of permethrin in solutions of wood preservatives in organic solvents |
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BSI DD CEN/TS 15103 |
Solid biofuels Methods for the determination of bulk density |
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BSI DD CEN/TS 15359 |
Solid Recovered Fuels Specifications and Classes |
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BSI DD CEN/TS 15400 |
Solid recovered fuels Methods for the determination of calorific value |
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BSI DD CEN/TS 15405 |
Solid recovered fuels Methods for the determination of density of pellets and briquettes |
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BSI DD CEN/TS 15452 |
Fertilizers Determination of chelating agents Determination of iron chelated by o,p-EDDHA by reversed phase HPLC |
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BSI DD CEN/TS 15475 |
Fertilizers Determination of ammoniacal nitrogen |
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BSI DD CEN/TS 15568 |
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies |
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BSI DD ENV 12140 |
Method for Determination of Stable Carbon Isotope Ratio (13C/12C) of Sugars from Fruit Juices, Using Isotope Ratio Mass Spectrometry |
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BSI DD ENV 14164 |
Foodstuffs - Determination of Vitamin B6 by HPLC |
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BSI DD ENV 14194 |
Foodstuffs Determination of saxitoxin and dc-saxitoxin in mussels HPLC method using post column derivatisation |
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BSI DD ENV 302-5 |
Adhesives for load-bearing timber structures Test methods Part 5: Determination of the conventional assembly time |
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BSI DD ISO/TS 17764-1 |
Animal feeding stuffs Determination of the content of fatty acids Part 1: Preparation of methyl esters |
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BSI DD ISO/TS 26844 |
Milk and milk products Determination of antimicrobial residues Tube diffusion test |
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BSI DD ISO/TS 9941 |
Milk and canned evaporated milk Determination of tin content Spectrometric method |
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BSI PD CEN/TR 15591 |
Solid recovered fuels — Determination of the biomass content based on the 14C method |
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BSI PD EN 14035-17 |
Fireworks Part 17: Ground spinners Specification and test methods |
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BSI PD EN 14035-18 |
Fireworks Part 18: Hand-held fountains Specification and test methods |
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BSI PD EN 14035-20 |
Fireworks Part 20: Jumping crackers Specification and test methods |
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BSI PD EN 14035-3 |
Fireworks Part 3: Aerial wheels Specification and test methods |
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BSI PD ISO/TR 11018 |
Essential Oils - General Guidance on the Determination of Flashpoint |
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BSI BS 1741-10.1 |
Methods for Chemical Analysis of Liquid Milk and Cream Part 10: Determination of Titratable Acidity Section 10.1: Method for Liquid Milk |
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BSI BS 1741-8 |
for Chemical analysis of liquid milk and cream Part 8: Determination of chloride content of liquid milk-AMD 6260: April 1990 |
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BSI BS 1741-9 |
Methods for Chemical Analysis of Liquid Milk and Cream Part 9: Determination of Ash from Liquid Milk |
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BSI BS 1742-1 |
Methods for Chemical Analysis of Condensed Milks Part 1: General Introduction, Including Preparation of Test Samples |
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BSI BS 1742-4 |
Chemical Analysis of Condensed Milks Part 4: Determination of Ash from Condensed Milks |
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BSI BS 1743-16.1 |
Analysis of Dried Milk and Dried Milk Products Part 16: Determination of Nitrate and Nitrite Contents Section 16.1: Method for Dried Milk by Cadmium Reduction |
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BSI BS 1743-16.3 |
Analysis of Dried Milk and Dried Milk Products Part 16: Determination of Nitrate and Nitrite Contents Section 16.3: Screening Method for Nitrate Content by Cadmium Reduction and Spectrometry |
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BSI BS 1743-19 |
Analysis of Dried Milk and Dried Milk Products Part 19: Determination of Scorched Particles Content |
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BSI BS 3286 |
Method for Laboratory Evaluation of Disinfectant Activity of Quaternary Ammonium Compounds by Suspension Test Procedure |
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BSI BS 3482 PART 1 |
Methods of Test for Desiccants Part 1: Sampling, and Preparation and Storage of Test Samples |
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BSI BS 3523 |
Granular Desiccant Silica Gel Impregnated with Cobalt Chloride-AMD 9655: September 1997 |
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BSI BS 3552 |
Coal Preparation Terms (ISO 1213-1: 1993) (W) |
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BSI BS 3762 SEC 3.1 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.1: Method for Determination for Anionic-Active Matter Content (Read in Conjunction with BS 3762: Part 0 Replaces 3762-3-1: 983 |
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BSI BS 3762 SEC 3.11 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.11: Method for Determination of Free Formaldehyde Content (Read in Conjunction with BS 3762: Part 0) |
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BSI BS 3762 SEC 3.18 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.18: Method for Determination of Chlorine Oxidizing Agents Content |
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BSI BS 3762 SEC 3.7 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.7: Method for Determination of Total Non-Ionic Matter Content |
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BSI BS 3762-3.16 |
Analysis of formulated detergents Part 3: Quantitative test methods Section 3.16 Method for determination of chloride content-Supersedes BS 3762: 1964 |
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BSI BS 3762-3.24 |
Analysis of Formulated Detergents Part 3: Quantitative Test Methods Section 3.24: Methods for Determination of Low Molecular Mass Alcohols Content |
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BSI BS 3919 |
Technical Tallow and Animal Grease-Amd 1; |
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BSI BS 4071 |
Polyvinyl Acetate (PVA) Emulsion Adhesives for Wood (AMD 6871) January 31, 1992-Amd 1; |
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BSI BS 4140 PART 17 |
Methods of Test for Aluminium Oxide Part 17: Determination of Fluorine Content to BS 4140: 1967) |
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BSI BS 4140 PART 19 |
Methods of Test for Aluminium Oxide Part 19: Determination of Boron Content (ISO 2865: 1973) (AMD 6896) April 1, 1992 to BS 4140: 1967)-Amd 1; |
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BSI BS 4140 PART 22 |
Methods of Test for Aluminium Oxide Part 22: Determination of Manganese Content |
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BSI BS 4140 PART 4 |
Methods of Test for Aluminium Oxide Part 4: Preparation of Sample Solution by Alkaline Fusion |
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BSI BS 4258 PART 10 |
Methods of Test for Phosphoric Acid (Orthophosphoric Acid) for Industrial Use Part 10: Determination of Oxides of Nitrogen Content |
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BSI BS 4258 PART 12 |
Methods of Test for Phosphoric Acid (Orthophosphoric Acid) for Industrial Use Part 12: Guide to Sampling Techniques |
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BSI BS 4258 PART 4 |
Methods of Test for Phosphoric Acid (Orthophosphoric Acid) for Industrial Use Part 4: Determination of Fluorine Content |
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BSI BS 4258 PART 5 |
Methods of Test for Phosphoric Acid (Orthophosphoric Acid) for Industrial Use Part 5: Determination of Silica Content (Read in Conjunction with BS 6337: Part 2) |
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BSI BS 4267 PART 11 |
Ammonium Nitrate Part 11: Method for Determination of Inorganic Matter and Grit Insoluble in Water (W) |