BSI BS EN 14105 Fat and oil derivatives Fatty Acid Methyl Esters (FAME) Determination of free and total glycerol and mono-, di-, triglyceride contents (Reference method)
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BSI BS EN 14105 Document Information:
Title
Fat and oil derivatives Fatty Acid Methyl Esters (FAME) Determination of free and total glycerol and mono-, di-, triglyceride contents (Reference method)
Erzeugnisse aus pflanzlichen und tierischen Fetten und Oelen. FettsaeureMethylester (FAME). Bestimmung des Gehaltes an freiem und Gesamtglycerin und Mono, Di und Triglyceriden (Referenzmethode)
Produits derives des corps gras. Esters methyliques d'acides gras (EMAG). Determination de la teneur en glycerols libre et total et en mono, di et triglycerides. Methode de reference
British Standards Institution
Publication Date:
May 15, 2003
Keywords:
- Vegetable fats
- Vegetable oils
- Animal fats
- Animal oils
- Fatty acids
- Esters (carboxylic)
- Glycerol
- Sunflower seed oil
- Rape seed oil
- Soya bean oil
- Mineral oils
- Chemical analysis and testing
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